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Say no to sugars in Ice-cream this Summer season

Hey everyone ! summers are already here and so does the heat. To beat the heat
I personally likes to indulge myself into ice-creams but with ice-creams comes those extra sugars which ultimately leads me to gain weight.

But now say no to those monster sugars as today I have come up with a recipe which does not require any sugar at all and is full of fruits.

Check out this really cool ice-cream

                          Banana Mango Ice-cream is ready to eat.
Ingredients
Banana ( sliced ) – 2
Mango ( diced ) – 1
chocolate chips – 1 cup
Molds – to freeze

Method
In a blender, put bananas and mangoes together and blend them together. Now add some chocolate chips and blend the mixture again.
Now put this mixture into the molds, sprinkle some chocolate chips and freeze it for 3-4 hours.
Your Banana Mango Ice-cream is ready to eat.







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